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We are a biological farm.
We use a progressive farming model based on biological nutrient dense practices. We are not certified organic, but we don’t use any “-cides” , including organic ones. We focus on healthy soil – which in turn produces plants that are healthy and resilient.
We are a small farm.
The farm is a little over 3 acres, but we have about 1.5 acres in field production during the height of the season. We try to balance other work with the love and labour we put into the farm and bringing it to life.
“grow the food that we want to eat at a price we can afford.”
Handcrafted produce grown in soil with love
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