We are a biological farm.


We use a progressive farming model based on biological nutrient dense practices. We are not certified organic, but we don’t use any “-cides” , including organic ones. We focus on healthy soil – which in turn produces plants that are healthy and resilient. 

We are a small farm.

The farm is a little over 3 acres, but we have about 1.5 acres in field production during the height of our season. We are a small three person crew - we all balance other work with the love and labour we put into bringing this farm to life.

Farm philosophy.

     “grow the food that we want to eat at a price we can afford.”

Handcrafted produce grown in soil with love